Hi, I’m Khushi…
the voice and chef behind Foodie Gujarati.
I believe that authentic Gujarati food doesn’t have to be complicated. My mission is to simplify traditional recipes—from perfect soft Theplas to crispy Manchurians—so you can recreate them effortlessly at home.
Every recipe here is triple-tested to ensure you get that ‘Restaurant-Style‘ taste on your very first try. Let’s make cooking fun again!”
Latest Recipes…
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Aloo Matar Bread Kachori
We all love a hot, Khasta (crispy) Kachori with our evening tea. But let’s be honest—kneading the dough, resting it, and rolling it out perfectly is a lot of work. Most of us just give up and buy it from…
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Spicy Chilli Potato Balls
We all love the classic crispy Chilli Potato found at every Indian wedding and street corner. But let’s be real—deep-frying potato wedges is a messy, oily affair that takes forever. What if I told you there is a way to…
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Crispy Matar Nuggets
Winter in India means one thing: the vegetable market is flooded with sweet, fresh Green Peas (Matar). We usually turn them into Matar Paneer or Aloo Matar, but today, let’s make something fun, crispy, and absolutely addictive. Meet the Crispy…
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Breakfast | Indian | Lunchbox Idea | Snacks
Authentic Surti Khamani
There is a famous saying in Gujarat: “Surat nu Jaman, ne Kashi nu Maran” (Eat in Surat, and die in Kashi for salvation). Surat is undeniably the food capital of Gujarat, and the crown jewel of its street food scene…
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Dessert | Healthy Dish | Sweet
Guilt-Free Chocolate Cupcake
If I told you that you could eat a soft, moist, ultra-chocolatey cupcake without ruining your diet, would you believe me? Usually, “healthy” desserts taste like cardboard, or they are just too complicated to make. But today, we are breaking…
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Crunchy Ragi Chocolate Cookies
A Guilt-Free Treat for Your Tea Time Craving something sweet but strictly watching your diet? These Ragi Chocolate Cookies are the ultimate game-changer! Packed with the goodness of finger millet and natural jaggery, they are crispy, chocolaty, and 100% guilt-free….
Fan Favourites (Top Recipes)…
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Italian | Indian Fusion | Snacks | Trending
Creamy Masala Pasta
Let’s admit it—sometimes, the heart doesn’t crave an authentic Italian Arrabbiata or Alfredo. Sometimes, the heart wants something Desi, something Chatpata, and something loaded with cheese and masala. Enter the Creamy Masala Pasta. This is the kind of pasta that…
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Gujarati Adadiya Pak
If you grew up in a Gujarati household, you know that winter hasn’t officially arrived until the kitchen smells of roasted ghee, urad dal, and aromatic spices. Adadiya (અડદિયા) isn’t just a sweet; it’s an emotion. It’s a centuries-old “Winter…
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Non Fried Manchurian
Craving that sticky, spicy, restaurant-style Manchurian but dreading the deep-fried guilt? You are in the right place! This Non-Fried Veg Manchurian is the ultimate game-changer. We are talking about the same crispy veggie balls and glossy, garlic-loaded sauce, but made…
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Cheese Paneer Samosa
Imagine a crispy golden crust breaking open to reveal a gooey, spicy cheesy center. This Cheese Paneer Samosa is the ultimate party starter.. Ingredients & Substitutions: Paneer Use fresh, homemade paneer for the softest texture. If using store-bought, soak it…
