Khushi's Kitchen ✦ Gujarati Vegetarian
Where every
meal tells a story.
Authentic Gujarati vegetarian recipes — triple-tested, full of flavour, made with generations of love.
From the Kitchen
Latest Recipes
Surti Sev Khamani Recipe
There is a specific kind of craving that hits you on a cool morning. The kind where you want something hot and savoury, but also a little sweet, a little spicy, impossibly soft yet crowned with crunch. That is the Surti Sev Khamani craving. One bowl and you are already thinking about the next one.
⏱ 40 min
Creamy Macaroni Soup
In a lot of Indian homes, macaroni soup does not have a recipe. It has a version. Maa's version, dadi's version, the version your neighbour made with leftover pasta and somehow it tasted better than any restaurant bowl. This creamy macaroni soup is exactly that kind of dish — spiced with garam masala and red chilli, thickened by a quick tomato purée base, and finished with a squeeze of lemon that pulls everything together.
⏱ 30 min
Crispy Chilli Cheese Toast
The first time I made chilli cheese toast properly, it was by accident. I had leftover mozzarella from a pizza night, half a capsicum sitting in the fridge looking sorry for itself, and a jar of green chutney that was begging to be used. I slapped everything onto bread, dropped it in a pan, and stood there watching the cheese melt and bubble at the edges. That batch was gone before my sister even made it to the kitchen.
⏱ 15 min
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Food Lovers
The Chef Behind the Kitchen
Namaste, I'm
Khushi Ramani
Welcome to Foodie Gujarati — my digital kitchen where tradition meets taste. What started as a small passion project during the 2020 lockdown has grown into a beautiful family of over 1 Million food lovers across Instagram, YouTube, and Facebook. Here, I share recipes I cook for my own family — tested, tasted, and perfected so you can make them with confidence.
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